![]() ![]() ![]() Sour cream does such a wonderful job of adding some extra moisture to the cake. But trust me, this one is SO delicious and reliable. It isn’t required that you use Duncan Hines, as almost any boxed white cake mix will work. This cake mix is delicious and is very affordable. Personally, my favorite mix to add to this recipe is Duncan Hines. What box mix works best for this white cake? When changing the size of the pans, adjust the baking time accordingly. Cupcakes can be made from this mix as well. For the cake pictured in this post, I use 6″ cake pans to achieve a tall, slender-sized cake. What size cake pans are best for white layer cake?Ĩ″ cake pans are the most common size for layer cakes, but use whatever size you choose. However, buttercream made with cream cheese should be refrigerated for best results and food safety measures. Does a cake with buttercream frosting have to be refrigerated?īecause of the large amount of sugar, cakes with buttercream frosting made with small amounts of milk are safe to leave out at room temperature for two to three days. Typically, a vanilla cake is going to stick with the basics and some vanilla extract. This recipe in particular calls for almond extract, sour cream, and jello instant pudding mix. Not quite! While white cake and vanilla cake are similar, there are some differences that make this white cake so unique. Are white cake and vanilla cake the same thing? Almond flavor imparts a richness and depth that can’t be achieved with any other flavor. Some recipes call for both vanilla and almond extracts, but I prefer the almond by itself. This recipe calls for almond extract, which is KEY to its deliciousness and its bakery taste. Most white cakes are flavored with vanilla extract. No one has a clue it starts with a cake mix unless I tell them. Since most of the time we are at a party or holiday gathering, there are plenty of people to “taste test.” Almost every time I make this, people get curious about the recipe and what bakery the cake is from. Whenever I make this cake, everyone would rave about it. Frosted as a “naked cake” People love this white cake. Use a cake mix + these tips for the best white cake you’ll ever make (and the best buttercream frosting to go with it). ![]()
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